An Italian charcuterie board (ash wood) features four 2 oz jars of Kudzu Kottage Fig Sherry Fennel, Cherry jelly, Plum Strawberry Rosemary and Amaretto Peach Pecan jams. A bag of Candied Walnuts and a handcrafted teak spreader from Togo (West Africa).
Pair with provolone, Blue cheese, Brie. goat or an aged cheddar cheese.